Saujana Curry House

Hello everyone,
Last Saturday I went to Taiping to visit my grandaunt in hospital.
*Pls pray for her :) Thanks!

Anyway for lunch my family and I went to a shop called Saujana Curry House for some good fish head curry. We had discovered this place one day by accident when we were really hungry in Taiping and could not find a good place to eat. So I guess the "discovery" of this place really paid off because they really serve SUPERB kick-ass curry.

The shop's sign

This place apparently is very renown and people come from Penang, KL and even Johor to eat the fish head curry during their travels. The shop owner (I forgot his name) was very cordial and friendly towards us and was telling us that the recipe first started from his mother-in-law. PLUS he also remembered us from our previous trip-AWESOME!!!

The newspaper cutting about this shop

Anyway back to the food. We had ordered only three dishes and white rice. There's not much variety of food in Saujana Curry House because people  mostly (99% of em') come for the fish head curry. 

The dishes we took were fried egg with onions, fried pork chops, and fish head curry:

Fried egg with onions

Appearance: 3

Texture: 3

Size: 6

Aroma: 4

Taste: 6 

Price: 7

*(all scores /10)

*(Price: 1-high, 10-low)

*(Others: 1-lowest, 10-highest)

Fried pork chops

Appearance: 3

Texture: 5

Size: 3

Aroma: 7

Taste: 7.5

Price: 7

*(all scores /10)

*(Price: 1-high, 10-low)

*(Others: 1-lowest, 10-highest)

Fish head curry

Appearance: 5

Texture: 6

Size: 5

Aroma: 8

Taste: 8.5 

Price: 9

*(all scores /10)

*(Price: 1-high, 10-low)

*(Others: 1-lowest, 10-highest)

Food-Before

Food-After

What was left of the head,pretty much

All in all, it was an awesome meal. The egg was nothing great but the pork chops and fish head curry were very tasty. 

The pork chops were marinated with some kind of sweet/soy saucy kind of sauce before frying (i assume from the taste) so it had a unique taste. 

The fish head curry was the star of the meal because it was soooooooooo GOOOOOOOOOD! It had a 'santan-lemak' kind of taste that just leaves you wanting more! I could not take my hands off getting more and more curry. The curry was not spicy but was sour and had a slight tinge of sweetness. 

I really enjoyed this meal.

If you ever go to Taiping, give it a try.

You won't regret it!

Contact card for more info :)

Thanks for the read.

Just wanted to share a very delicious curry experience with all of you!

Have an AWESOME DAY!